Long time no see... Although work has pretty much taken over everything this year, cooking and dinosaurs are still a big part of my life.
There is no better recipe than this recipe of Brioches Parisiennes (or kind of sweet rolls) to reconnect with my blog and my readers if there are any left! Give it a go and it will become you Sunday breakfast!
Originally those brioches do not contain chocolate chips but dinosaurs love them! If you opt for the roll version, pour some choc chips before rolling the dough. Raisin/sultana are a healthy alternative to chocolate.
